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Chicken Skewers with Peanut Dipping SauceIngredients:1 lb. chicken breastsSaltPepperSoy sauce1/4 cup peanut butter2 tsp. lime juice1/4 cup soy sauce1/2 cup waterDirections:Cut chicken breasts into thin strips and weave onto wooden skewers.Sprinkle skewers lightly with salt and pepper.Place skewers in a large freezer bag. (You’ll probably want to double bag these in case the skewers try to poke through.)I throw a couple dashes of soy sauce in the bag with the chicken and then freezeMake the peanut dipping sauce on cooking day. Combine the peanut butter, lime juice, soy sauce, and water into a bowl and mix well. Add more water if necessary if you prefer a thinner dipping sauce.Thaw and grill skewers, serve with peanut dipping sauce.
Saturday, October 22, 2016
Chicken Skewers with Peanut Dipping Sauce :: 31 Days of Healthy Freezer Meals
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