This recipe is super quick to prep and freeze and super quick to cook once thawed! You could cook this in a skillet, grill pan, or even grill.
Lemon Pepper Chicken
Ingredients:
2 cloves garlic, minced
4 tsp. lemon pepper seasoning
1 tsp. paprika
2 T. olive oil
1 lemon, juiced
1 tsp. salt
1 tsp. oregano
4 chicken breasts
lemon - for garnish
Directions:
Mix together all the ingredients in a large freezer bag and freeze.
Thaw and grill (or cook in a skillet on the stovetop) for 5 - 6 minutes per side or until cooked through. Garnish with lemon wedges and serve.
Throw together a fresh veggie salad and steam some broccoli and have the perfect meal ready in minutes.
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